Negroamaro 2022, Integro, Puglia
Intense red in colour with hints of purple. The bouquet is intensely fruity, reminiscent of raspberries and strawberries.
Integro is so called because the wine is integrated and is in perfect harmony with nature. The philosophy of the brand is to intervene only when absolutely necessary, thus ensuring that each grape can express its own individual personality.
De-stemming is followed by fermentation at 22-24 °C for 8-10 days, during which time remontage is carried out daily. Malolactic fermentation happens spontaneously immediately after the alcoholic fermentation.