Bonne Nouvelle 2005, Remhoogte, Stellenbosch
£ 19.65
In stock
Details
Tasting Notes
Deep ruby red color. Very complex aromatics of overripe grapes, fig jam and licorice. Rich, velvety and robust in taste with smooth tannins and a long aftertaste.
It is in 2001 when Michel and Dany Rolland, caught of passion for the country and for this Stellenbosch terroir, decide to create a Bordeaux style cuvee. A wine, which bears its well-chosen name, a top of cuvee produced on the Property of Remhoogte Estate, historic domain of the famous wine region established in 1812, which vineyard is situated on the Simonsberg hills, in a perfect exposure, with its sloping ground and its refreshing maritime winds. The Remhoogte terroir benefits from ideal conditions for the production of red wines. It is also a fabulous site from where we can see the Table Mountain of Cape Town in the skyline and some beautiful antelopes and other zebras watching over the vineyard!
The purpose of this “cuvée” was to produce the best possible quality by applying accurate and respectful cultural methods of this exceptional environment.
Tasting notes
Deep ruby red color. Very complex aromatics of overripe grapes, fig jam and licorice. Rich, velvety and robust in taste with smooth tannins and a long aftertaste.
The Producer
It is in 2001 when Michel and Dany Rolland, caught of passion for the country and for this Stellenbosch terroir, decide to create a Bordeaux style cuvee. A wine, which bears its well-chosen name, a top of cuvee produced on the Property of Remhoogte Estate, historic domain of the famous wine region established in 1812, which vineyard is situated on the Simonsberg hills, in a perfect exposure, with its sloping ground and its refreshing maritime winds. The Remhoogte terroir benefits from ideal conditions for the production of red wines. It is also a fabulous site from where we can see the Table Mountain of Cape Town in the skyline and some beautiful antelopes and other zebras watching over the vineyard!
The purpose of this “cuvée” was to produce the best possible quality by applying accurate and respectful cultural methods of this exceptional environment.
Vinification
No Vinification / Viticulture information available.
